Things that Flow

A friend of mine here has no choice but to shortly move back to the States in order to resolve personal matters, and is eager to experience as much of Italy as she can in the interim. Because I have a difficult time, both logistically and emotionally, of ever leaving Orvieto, we’ve become mutually companionable travel chums. Today was projected to be sunny, so she suggested we tour Villa d’Este in Tivoli, east of Rome. It would be her fourth visit to the Villa and its water gardens – my first.

A couple of weeks ago we took an day in Caprarola to see Palazzo Farnese. After wandering the cardinal’s humble residence and gardens (insert an ironic twist on the word “humble”) we sought lunch in town. The first place we came to seemed closed, but Catherine knocked anyway, and we were invited in to one of the best meals either of us could remember having. At its conclusion, Natale, the restaurant’s owner, recommended we check out the nearby church of Santa Maria della Consolazione. He pointed to a opening between buildings across the street. “You’ll turn right, go down a few steps under an arch, enter a small piazza, and the church will be straight ahead. You can’t possibly miss it. If it’s locked, go to the pasticceria across the piazza and ask the guy there for a key.”

Improbable as it may seem, that is exactly what we did.

The church is lovely with a richly carved wooden ceiling, paintings, and elaborate stucco work. Towards the end of our twenty or so minutes, we were joined by the ladies of its altar society come to decorate for Sunday mass. Each one looked familiar.

My mother was president of her altar society for thirty years, and I came to know the ladies quite well, having volunteered for twenty of those years to decorate for Christmas. My mother’s flock were all first-generation American, who if questioned about their backgrounds, associated with their immigrant roots before anything else. From those roots, sprung exotic flavors my generation never tasted, until we sought them out, ourselves — a quest that has dominated my adulthood.

So, this morning at nine, Catherine and I set off for Tivoli, eager for another adventure, another good lunch, another unexpected key to something. Tivoli is not far from Orvieto, about an hour forty minutes. At close to the halfway mark, the GPS warned us of an accident ahead, but warned too late for us to do anything to avoid it. As predicted, traffic began to slow, and five or six kilometers later, came to a halt. Then, something very Italian happened.

There is an aspect of Italian culture I attribute to residents of this peninsula having had to make the best of whatever circumstances they’ve been presented with for centuries on end; disasters of every kind, both man-make and natural. So, their reaction to inconvenience, like stopped traffic, is particularly accepting; a sort of “hey, we got off easy this time, let’s have fun!”

Once it became clear that this was going to be more than a brief interruption, about a third of the people left their cars to joke with each other, to trade opinions, personal information, a few of them smoked. The young father from the car in front of us walked ahead, sought news from up the line, shared it, returned to his car, made goofy faces at his daughter through the back window, then circulated again to tease and remark with those around him. He seemed to be having a great time, as, frankly, did everyone we saw strolling the autostrada this morning. It became, for a few minutes, a piazza, and the stalled traffic was interpreted as permission to promenade with strangers.

My travel companion correctly sized up the situation that had caused the interruption. Traffic in both directions had been stopped, she predicted, to allow for an air evacuation. Moments later, a helicopter lifted off a kilometer or so ahead of us. Those standing outside, looked up to watch. Her next observation was that debris would have to be cleared, and hard upon those words came a kind of platform truck used for that purpose. The assembly pivoted to note its passing. Then large rigs crept forward ever so slightly. Everyone instantly understood that the creeping promised movement – signs having been spied more easily from an elevated cab than from the level of a passenger vehicle – and into their cars they climbed. Almost immediately, the lanes flowing against us began to fill, and shortly after that, our lanes moved forward, albeit more slowly. We passed a car that had pierced the guard rail, badly shattered but alone, a few minutes later. “Heart attack,” I posited. “Or a text message,” Catherine countered.

The gardens of Villa d’Este are astounding. I read their history aloud, as put forth on Wikipedia, on our way there – all the names and layers of artists and patrons who contributed to their creation. But once there, I was reminded of the Italian response to traffic jams, surprisingly good lunches, and church keys. The gardens are a joyous and jubilant manifestation of a highly evolved ability to play, to make magic from basic things.

Water flows everywhere; rushing in channels, shooting up through nozzles, cascading into ponds and pools, falling over precipices. There is no machinery to propel or pressure this hydraulic miracle, it relies only on gravity and the ingenuity of its designers.

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The Avenue of a Hundred Fountains features faces (a hundred? I didn’t bother to count) of animals, vaguely human, spitting water, each one unique. I couldn’t help but imagine what fun the stone masons must have had in carving them; faces that perhaps reflected those they saw in Tivoli’s piazzas, perhaps the angry faces of people inconvenienced by the garden project or outraged by the local cardinal’s repeated abuse of power, people who brought suit against him (unsuccessfully), who fumed and cursed at the foreign artisans who had invaded their lovely town, a town perched on a hillside overlooking Hadrian’s equally extravagant villa of a thousand years before which was quarried by the Este to augment their own glory.

Today is, as I was told, Italy’s first Black Friday, um… weekend. Of all the useless things to import, that is, by my lights, the crowning stupidity. Upon our return to Orvieto, my friend needed to pick up a few items at the Coop, a large, sleek, white, supermarket in a small mall in Orvieto Scalo. The place was packed. The lines were long and slow, so Orvietani transformed them into little social clubs, just as their countrymen had done this morning with stalled traffic. A stage had been set up in the common area that promised music or stories, I couldn’t tell which. Families crowded the lobby and transformed it into an indoor piazza.  Its commercial function grew lighter, less sterile, more socially useful.

My friend reported that there were cheap televisions being hyped into bargains, within, and those manipulations had caused manic behavior in a few of the customers. Nothing can offset the corrosive influence of consumerism, not entirely. And that this culture has found ways of countering the lies of the powerful with a kind gesture, a shrug, or a smile, does not prevent rude individuals, abrasive moments, or partisan delusion.

But, again and again, I am struck by a talent people here take utterly for granted; the talent for making life not only tolerable, but joyous, by the giving of their major attention to little things, things that are clever, beautiful, delicious. All the manipulations of the modern world fall helplessly at the feet of this sort of behavior, if not always or forever, at least for an eternal moment or two. And when we, who have invaded their towns and cities, can see them with the same eyes with which they regard stalled traffic or angry faces, we are graced with a glimpse of freedom as radiant as a stream of water dancing in the sun.

Bigonzone

Michele gave me a lift from the train station in Scalo. His boys Mirò and Leo were in the back seat, cheerful and friendly as ever.

Michele practiced his English on me as we drove into the country, and merit to me, I encouraged him by returning in English. It was a turning point in my learning Italian; in short, conversation is not always about me, but it is always about us. Hey, Zarko! Wake up over there! Been trying to get that through your thick skull since you got here! And who knows how long before that?

Claudia and Enrico’s home in Monterubiaglio is an old stone house on two levels with a rooftop terrace that looks over the town. Cotta floors, open fireplace, stone drain board, deep set windows. It’s relaxed, kid-friendly, and thoroughly charming. We might say “authentic,” though as with any word co-opted by marketing forces, that begins to sound hollow when describing the real thing.

Enrico fixed a favorite of his, spaghetti with tuna sauce, Claudia prepared an arugula salad with tomatoes and onions, someone put together a cheese board, there was wonderful sour dough, whole wheat, brown German bread (ordered at the leather shop in Orvieto), regional wine, and sweets from Bavaria. The kids ate pasta, ran off to play, and returned for dessert. Some things are universal. Leo was the one who asked where he should take his empty plate – smiled, and followed instructions – before he ran off to join the others.

After the boys left, conversation turned to the American election, as it frequently does these days. Enrico referred to the photo of a sullen White House staff watching DJT coming in for his first meeting. He found it, passed it around, everyone shook their heads, groaned, then chuckled. He asked if I’d seen photos of Trump’s New York apartment. I’d not. Fake Renaissance, he said, not a place most people would care to call home.

Yesterday, an American friend and I took a day trip to Caprarola to see Palazzo Farnese. The Farnese were an exceedingly powerful Roman family of the Renaissance who had palazzos and villas surrounded by what were essentially their own private towns scattered all over Central Italy. The palazzo in Caprarola began as a fort, then was converted into a country seat for a powerful cardinal of the 16th century. The finest and most admired architects, painters, sculptors, and landscapers were brought in to manage the conversion. The result is impressive, indeed. The artists did a fine job, and if their boss’s instructions exhibited a lack of good taste, they did well smoothing the rough edges.

Over and over again in the historical notes, various points of décor are described as extolling the cardinal’s virtues, showing him victorious over enemies, exhibiting his power, winning the admiration of the gods. It started me wondering what Trump’s apartment looks like.

Enrico had pictures of that, too. He showed them around after lunch. Mr. Trump did not have editors as strong as those employed by the Farnese cardinal (or perhaps the copyists Trump hired were second rate) and no one explained the symbology, but the apartment looks like a casino with – well, fake frescos. It reminded me of the joke about a sign in the palace at Versailles that warns “Do not try this at home.”

Claudia and Enrico’s youngest, Andreas, marched in with the Game of Risk, called Risoko in Italy. The adults made jokes about the name being shortly changed to the Game of Trump. Andreas, Leo and their fathers played a remarkably short set (they may have just ended it on a time limit, I don’t know for sure) while Claudia and I chatted and interacted with cats. The men invited me for a walk through the village, joined by their Risoko partners, trailing the older boys who were already at the soccer field.

We strolled, the boys ran, Enrico and Michele talked about the year it snowed so heavily, and unusually, and how the steep streets turned into recreation centers. The both remarked how magical it was. Lately from the American northeast, I held my tongue. Why snow on their parade?

After a few minutes at the soccer field, Claudia joined us. Andreas went off to the older boys, while Leo engaged Claudia and myself in our own game of soccer using a ball so tormented that it would hardly roll let alone bounce. Leo began as the goalie while Claudia and I attempted to score points. Having no idea what the rules are, I imitated. Leo turns out to be an excellent goalie for his age. Then gradually the game evolved into variations on soccer, until it became about throwing the ball backwards through a hole in the fence.

When I was about Leo’s age, my family had supper one summer night at the home of Gain and Jane John. Gain was a customer at my father’s auto repair shop, and Dad was always struggling to get his name straight. They were a lovely family and their house was a miracle to my young eyes with a wood paneled office where the front porch should have been, a conservatory, a grandfather clock, a baby grand piano, and copper bottomed cookware perfectly polished (the last intimidated my mother no end.)

After supper, somehow we fell into a game of pass the balloon, four adults, me, and the John’s daughter who must have been about four. It seemed to go on for a happy eternity, playing as equals, neither of the families all that familiar with the other. I kept replaying that unforgettable half hour today, and imagined Leo, fifty years from now, recalling his own memories of our tossing around a broken soccer ball.

The music of the band, Organicanto, began to be heard from the piazza, so we found our way back to the main event, La Festa del Bigonzone – the festival of the young wine. I’d been to the festival last year at the end of my third week here; I felt privileged, and stunned, and stiff, and more than a little frightened. The weather last year was mild, the piazza packed, the band… oh, my, the band was a miracle.

Organicanto are all local musicians who create music that is a mix of traditional folk, rock, and something else unique to them. Last year there were eight or ten members by the time I arrived. Instruments included bagpipe, flute, viola, clarinet, harmonica, concertina, guitar, stand up base, cello, and various percussive items. All that melodious instrumentation created a musical fabric that was so rich and expressive, I became a life-long fan on their first number. They traveled the world with each song, effortlessly and without pretense. Their lead concertina was, and is, a rock star.

This year the group was smaller, though it began to add members just as I had to leave. Consequently, their music was not as richly textured. But they were still worth the wait. Two little boys danced figure eights in front. Eventually their fathers joined them, first lifting them up in quasi ballroom style, then joining them in a jubilant circle dance. No one listening stood still for long. Except for Simone.

Simone is one of my favorite people in Monterubiaglio, and I’m not alone. He’s developmentally challenged in some way, but with a sly smile and a sweet disposition, and everyone cares for, helps, and protects him as much as they can. Last year, whenever I saw Simone he was in constant motion, holding hands, repeating his latest fascination, always in the middle of things, dancing jubilantly to Organicanto. Then, for reasons no one quite understands, his meds were changed. Now he passes about in a daze. People still try to engage him, it works briefly, then he runs out of energy, and wanders off. I’m heartbroken. Many are, and are trying to figure out how to influence an adjustment so we can have our friend back.

The roasted chestnuts, however (that last year were not so great) were excellent. And the wine was perfect. Whatever was missing will be back, maybe next year. So, we shrug, give a mental finger to the ghost of Mussolini and all those Renaissance cardinals who betrayed their faith for power, dress against the cold, and keep celebrating the oil and bread and wine and sausage and chestnuts and fennel in season and boys dancing with their fathers, for centuries without end. For now, we are fortunate. May our small celebration beat like the wings of a butterfly.

No Words

I woke at about 2:00 am with a terrible stomach ache. I lay in bed for awhile calculating what time it must be on the East Coast. Polls in New York closing about now. I took an antacid. No effect. Finally, I got up at about quarter to three, may as well check Facebook, news sites, see what’s going on. Nothing yet. Too early. Took Maalox, that helped, went back to bed.

Had a dream that Hillary won. Not a huge win like I was imagining might happen, just a gentle one, celebrated deftly and with humility as would be the delivery of a beautiful cappuccino first thing in the morning at your favorite bar. I’m not embroidering, here, that was the dream.

I awoke again at 6:30 and the news, as we all know, was quite different.

More than anything, I wanted to be out in my lovely Orvieto. The people here balance me. Friend Roy posted on Facebook. He was at Capitano del Popolo, I posted back, stay! I’ll be there in a minute.

He sat, pinked-eyed, said he’d been on the verge of tears all morning. My reaction was more of the numb and tight-throated type. Perhaps resisting tears, I don’t know. I’m not always in touch with where my emotions want to take me. We sat, sipped, wondered, hoped, despaired, and metaphorically scratched our heads. Roy is one of the best conversationalists I’ve ever met, yet it was difficult sometimes to continue. Words don’t always serve. But this morning the connection with someone who spoke my mother tongue was my first need, and Roy is so honest and true.

Back in the piazza, we were joined by a couple of other distraught Americans. I excused myself, and went on to the farmacia. The tight throat was partly emotional, partly because I’ve been experiencing a lot of stubborn mucous, so I asked the nice lady there (one of them, anyway) for a remedy.

I asked how she was feeling. “Okay. Not so good. I dunno.” Yeah. It’s a tough day. “The election?” Yep. “I’m devastated, disappointed, astonished, have no words.” I heard senza parole in both languages quite regularly this morning. But finding the words is somehow important. They create realities, and in the midst of the unreal, discovering them again helps us regain a balance. “And I have to speak carefully, because I am afraid.”

I left for Blue Bar. Antonio, the waiter at Ristorante Il Cocco was out front cleaning the storm drain. I have said hello and admired this young man for years. He works at whatever is in front of him with the concentration of an artist, always, and with joyful absorption. We’d not met or been introduced, but nonetheless have always waved and smiled whenever we passed. Last spring, on my last day here, he walked up and shook my hand. “We should know one another’s names.” We don’t know much more than that these six months later, but an exchange with him is always valued.

“How are you?” So, so. “Yeah, but the weather seems…” No, not the weather. “Oh! Yeah. I know. Affected me the same way. I’d started to forget about the U. S. election, it seemed a foregone conclusion, then suddenly, Trump. I have no words,” and he proceeded, as we all have done, to try to find some anyway. “This is a great danger to the world. But we can’t stop working, can we?” We shook hands again. That picked me up a notch.

Blue Bar was my destination. Antonny would be an oddly steadying influence in his highly animated fashion. The counter was strewn with dishes and cups. The performer, the clown, the affectionate teddy bear that Antonny is, was fully engaged. “Everyone in here because of Trump! Very busy, all a mess.” He was flying, but not because he was happy about the election. “World War Three” he said while making his lower jaw tremble, his favorite expression of fear and sadness. “I have no words.”

Keagan was at the bar. He’s the son of an American mother (who lives nearby) was born in the U. S., but raised here. His English is exceptional. “I have no words, either. My mother can’t believe it. It’s a dangerous development, also for us.” It seems to me that the next few weeks are going to be tumultuous. “In Italian we say, chi vivrà, vedrà. Whoever’s alive will find out.” Antonny enthused that they have the same expression in France. “In America?”

Had I been able to formulate a response, it may have been this: “In the two-hundred fifty or so years since the birth of the Republic, Italy and France have been through numerous political and cultural upheavals, have survived wars and catastrophes of every kind. Perhaps, the U. S. just hasn’t needed that expression yet. But somehow, a lot of Americans have come to fear that things are dire enough that we do. And maybe will.” But there were no words.

The phrase touches on the existential core of why I feel as I do, today. The events of the last few hours are a reminder that we all have to give up the story at some point, pass it on to others. I can imagine a dozen horrible outcomes from this day, ones that will haunt the planet for decades. I can imagine that all my work is worthless. It is that imagining, and the fears it engenders, that has brought us to this point, and we mustn’t indulge in that imagining, no matter who we are, any further. It’s a self-fulfilling prophecy and fails to make the story we pass on more interesting.

A friend’s wife who is suffering dementia was in the next room with her caregiver. She smiled as I came in. I half envied her at that moment. As I left, she smiled again, and we spoke Italian to one another, how glad we were to see each other, that kind of thing. “Give me a kiss.” I’d love to. And a hug? “And a hug.” I kissed her on the cheek and hugged her. Still smiling, “That was a nice kiss.”

I returned my dishes to the counter – American behavior, comporatmento americano, they call it here. My friend’s wife turned to Antonny and asked him for a kiss. He was immediately forthcoming with both kiss and hug. He returned to the counter. I told him that she had asked me for a kiss, too. “We are rivals, then! She cannot love us both! This is very serious, Mr. Zarko.” He winked, threw a saucer up his back and caught it over his shoulder, then pulled a coffee.

Going the Distance

When a group of us first stayed at Casalini summer of 1995, I suggested, based on my experience of twenty years prior, that we not bother renting a car. Bus and train service is excellent, I told them. Well, it was. In the meantime, the Italian government, in an effort to encourage its citizens to buy newer, safer, more efficient automobiles, subsidized their purchase, and suddenly people who could never have afforded anything that would take them reliably beyond local shopping, had station wagons. And public transport became more about commuting than about travel.

When I was here forty years ago, you could take a bus or a train just about anywhere, most anytime of the day or night. Perhaps my memory exaggerates reality, but I do vividly recall going ten kilometers, by train, from Firenze to Prato to catch a play at nine, and returning well after midnight. In 1995, that was no longer possible. [The first of five tram lines has since been built that connects Firenze with nearby cities; it runs continuously from 6 am to 1 am.]

After a few days of trying to conform to my halcyon memories with scant success, we rented a car. The clown car, we called it. Piaggio, the company that makes motor scooters, had just come out with its first (and last) automobile. It was a van in shape and intent, but not necessarily in the usual meaning of the word. It would seat eight, we were told, and could be rented on an introductory offer for something like $180 for two weeks. A bargain and we took it. It wasn’t all that comfortable, and it took hills with the power of a commercial sewing machine, but it carried us to Siena and back, and was very fuel efficient, indeed.

Consequently, every other time I’ve stayed at Casalini, I’ve opted for automotive transportation. Just getting there without it can be a chore. This time, I could not bear either the expense nor the… what? responsibility?.. of driving, anywhere, particularly in a rental, for any reason. So I decided to wing it. It would shape my days and change my experience, but perhaps for the better.

As I was in La Romola for two nights only, there was neither need nor desire to heavily invest in foodstuffs. Even a bottle of water seemed frivolous. Regards breakfast, Maria Teresa explained that there are two bars in town, the white and the red one. I thought she meant building color. No, the red bar is Italian Communist, the white, Social Democrat. Only an Italian can discern the difference, either between bars or political philosophies, but somewhere, perhaps buried in upheavals of the past, a difference does exist. For me the only important distinction was that the red bar serves breakfast. A cappuccino and a richly flavored cornetto presented by a friendly young man began my day, plus a look at one of the newspapers scattered across the tables (over red table cloths, the only hint of Communist décor.)

I bought a sandwich at the alimentari on the way back to Casalini. It consisted of three slices of pecorino fresco on a hard roll, and promised to be dull, but I ate half as a snack a couple of hours later and found it delicious.

At about eleven, I decided to walk to a neighboring town on the hope that one of them would have more on offer than bar food. The directional and distance signs told me that Cerbaia was four kilometers, and Chiesanuova, in the opposite direction, was three.

In 1995, two of us (myself included) walked down to Cerbaia. We later discovered that we’d taken the long way. It looked good on the map. The day was hot, the sun intense, and the climb back seemed incredibly steep. But was it gorgeous? Yes, it was gorgeous. My friend and I still trade memories of that walk.

So, I was inclined to take the road to Cerbaia, but first, I checked Google Maps. It told me that Cerbaia, using the route estimated as four kilometers on the sign, was 2.7 kilometers and 37 minutes away. Chiesanuova, shown as three kilometers, was 4.2 kilometers and almost an hour.

I think the people who make distance signs – here, there and everywhere – come into a town, ask how far is Cerbaia, for instance, and round up or down on whatever they’re told. I suspect in Italy, the rationale goes something like this: “if it’s downhill, and we round up, people will arrive sooner than expected and everyone likes that, while if it’s uphill and we round down the climb will feel less arduous.” Luigi Barzini wrote that Italian trains used to keep their clocks ten or fifteen minutes slow so that they would seem to arrive on time. Such accommodations to reality are humorous to us humorless Americans, but here they’re common sense. Life can be hard. People need to feel good. End of story. Nice sentiment, but I’m not sure I buy it.

So, I walked to Cerbaia for lunch. While on Google Maps, I had also researched where to eat. There were two places that appeared to be open, one with the appealing name of La Tenda Rossa, the red tent.

The walk was even more gorgeous than I remembered, aided I think by autumn, fresh breezes, dramatic clouds, and newly plowed fields. It was also mostly downhill, which meant one of two things, depending on your point of view; I would be ascending on a full stomach, or, I would be climbing newly nourished. I decided not to project artificial distinctions.

I arrived in Cerbaia right on time according to Google’s prediction, and within a couple of meters of joining the main road, was treated to a directional sign for the same road, going back; La Romola, two kilometers. Half the distance returning uphill than it is coming down. My suspicions about sign methodology seemed validated.

The restaurant I had enjoyed in May 2015 – and that I imagined might be the one appealingly named La Tenda Rossa – I could not find. Perhaps I confused Cerbaia with another town, possibly San Casciano which is six kilometers on. And once I arrived in town I could not for the life of me remember either restaurant’s name, though as soon as I left, they leaped to mind.

So, after ten or fifteen minutes of being unable to inquire about the places whose names I’d forgotten, I found a natural foods store. I asked if they had items I could assemble into a lunch. She had a better idea. “Go to Casa del Popolo,” (another red establishment?) “They’ll put together a nice lunch for you there.” She took me out front, pointed, and promised I’d recognize the building by the two columns at the main entrance. I recognized it just standing there. It was the same place my friend and I were referred to on our walk twenty-one years ago.

I had my doubts, however. I vaguely recalled something uninviting and complicated about dining at the Casa, and I’m not sure we ever got past that. But, I was hungry and six kilometers away from the next possible source of food, so I took the option at hand.

The place was exactly as I remembered it. Its formal name is Arci Babilonia and except for at that moment, is quite a lively community center. The main lobby, which was practically deserted, holds a rather large airport-style bar with meager offerings. I resigned myself to an industrially wrapped tramezzino, when a gentleman of about my age came over and pointed to a homemade sign on an obscure door hidden in a corner to the right that had scrawled on it in red magic marker “pizzeria.” Oh!

I followed him into an alternate reality.

The place was larger than the door had promised, and bustling. It looked like a coffee shop at a provincial American college; sparse and institutional, but clean. A small counter had computer-generated signs in plastic sleeves hanging above it that described the selection of pizzas and their prices. As I looked up to formulate an order, an extremely gracious man with multiple piercings asked if I wanted a table. I stammered in my attempt to ask if there was table service; the university association had wiped that possibility, and most of my Italian vocabulary, right out of mind. He invited me to take a seat.

He soon returned carrying a pad and a piece of note paper. On the note paper were written the choices for lunch. “No pizza, today.” No? “No.” Instead, they had four pastas (including rice) with four choices of sauce, mix as you may, several side dishes (including salads) and five or six main courses. I chose rice with mushroom sauce and sauteed spinach.

The meal he delivered was among the best I have ever eaten. The rice with mushrooms was beautiful to look at, the flavors rich and varied, and the was spinach was perfectly cooked, not mushy, not tough, with just enough garlic to give it a tang. Even the oil they served to dress it with was exceptionally good. On the placemat it seemed to say that service was handled by volunteers from the “association.” I became unsure of my status there. Was I an interloper who, because of my linguistic blackout, was permitted to stay, or are they lax about the rules? Or are there any rules at all? Or was it Communism, realized?

I went up to the counter to pay the man who had lead me in, and began to verbally report my lunch. He stopped me with a command, holding up his figure and wagging it, “No! The table number.” I screwed my head around to find it. He announced it first – in a way that showed that he’d known all along, but that I had to play by at least one simple rule – and identified my tag; €6.40. I paid, thanked him, and reported the meal excellent. He laughed as if any superlative beyond buono was absurd.

The way up to La Romola was not at all arduous and the sign was correct; half the distance as the way coming down. I ascended newly nourished.

Piazza della Santa Trinita

Yesterday afternoon after lunch at Casalinga and the walk up to San Miniato, I had three hours before my bus to La Romola and two hours before there was any reason to pick up my pack at the pensione. I needed a place to sit, so I walked to Piazza della Santa Trinita where stands a large, official-looking, Renaissance structure with built-in benches on all sides, and found a comfortable spot by the front door where the frame juts out to afford a place to lean. In the piazza, is a monumental column surmounted by a statue holding a scale and a sword, perhaps an Italian representation of Justice. If so, Justice here is not blind.

At the base of the column, a fellow played a pleasant, if rather lame, accordion for coins in the hat. The piazza is always filled with people walking in all directions, carriages, women on bicycles, the occasional young man on roller blades, the errant automobile or scooter, children, and dogs. They were out in droves, no order, no lanes, crisscrossing at will. To these American eyes it looked treacherous, but everyone simply paid attention. I watched for a happy quarter of an hour.

Then a round fellow – who wore a thick gold necklace resembling a Celtic torque, but was otherwise attired in the international uniform of blue jeans and pullover – began to negotiate with the accordionist. With him was a slender young man with the most immaculately trimmed sideburns I have ever seen. He was carrying a small wooden case, his larger friend, a guitar. The slender one sat down immediately to my right. In the moment of his arrival, a marvelous looking woman close to my age rode up on her bicycle and stopped to discuss something with him. She was layered in skirts and shawls and jewelry, all in shades of brown and tan, and sported a broad-brimmed felt hat. Many of the ladies in Firenze who ride bicycles are similarly dressed. I don’t know how it is that their skirts do not continually catch in the bicycle’s chain, but they don’t. They lend a wondrous quality to the ongoing parade.

The young man with guitar put up a music stand, (the accordionist had closed shop) tuned, and strummed a few introductory chords. His strumming provided background to my people watching, but when he began to sing I was startled into focussing again on him. He had a voice so sweet, and at the same time, so penetrating, that my first instinct was to search out a microphone. There was none. Yet, even when his back was turned his voice was clear and bell-like. Everyone in the piazza began to tap and sway, or to walk in time to his music. At the end of the first song, the young man to my right clapped a muffled clap; he wore knit gloves with the finger tips cut out. I joined him. Thereafter, each song received generous applause and the guitar case gradually filled with coins.

Three or four songs later, the young man with the sideburns opened his wooden box. It was an artist’s kit, palette already smeared with color. He fiddled for awhile, closed it again, and observed. A few minutes more, he moved immediately to my left, reopened the box, set up a piece of canvas board, and began to sketch the scene before him with diluted paint. His moves with the brush were easy, free, and relaxed, flicking and spreading thinned color as he massed out the scene. A young woman in front of me moved behind him to take a photo. Nothing affected his concentration.

A large man with his head shaved to reveal a scalp as wrinkled as the face of one of those Chinese dogs – the name of which I forget – sat just below and between us. With him was the most remarkable little girl. Over her blue jeans, she wore a red plaid dress and a bright yellow sweater buttoned at the top. She sat and moved and observed with easy authority, touching her father gently on the arm or leg as if to provide comfort. While he seemed a good dad, at that moment he also seemed oblivious to what a special child accompanied him. Along with the young woman and a dozen or so others, the little girl quickly developed an avid interest in the artist to my left. Her dad warned her not to disturb with a single, mumbled, “no.” She returned to the step next to him for about thirty seconds, then was up again to admire the artist as he coaxed his picture to life. His concentration never wavered. I think she knew it wouldn’t. There is something of the same concentration already alive in her.

The singer drew confidence from the swaying and tapping and applause, and stepped further into the piazza, giving his performance more dance and strut. Carriages passed, bicycles, strollers with babies, dogs straining at their leashes, the young, the old, the quick, the slow; all moved more easily, and more happily, as a result of his song.

Then, as if spit out from Dante’s Inferno, arrived a Schmidt; the little street sweepers used here that are identified by that lonely name printed in bold, black letters on a large field of white. It circled the monument, roaring its righteous call to purity like a modern Savonarola. The positions of the crowds would not let it sweep where the litter lay – and thus it must always be except for late at night or early in the day – but that did not convince it to move on and let us have our music. It continued to circle, went up the street a way, turned, and looped; back and forth, back and forth. Our singer surrendered and stowed his guitar. The Schmidt, victorious, moved on down the corso.

“Can’t compete with the sanitation department,” the singer said. He was American. I went over to his case, and dropping a two euro coin, gave him a thumbs up. He thanked me with grazie, I offered prego in return. He checked out his friend’s painting, now beginning to show depth and detail, and voiced his approval. I wanted to tell him how lovely his voice is, but couldn’t decide what language to use – as if it mattered. Or as if an imaginary language barrier were my shield and protection.

Breakfast, Lunch, and Dinner

It was mid-afternoon on Monday when I decided to take a trip to Firenze. I had run out of gigabytes, so I went to Blue Bar to use their wifi to check train schedules and find lodging. The idea of leaving Orvieto terrified me, but I needed to. Sunday morning’s quake rattled more than dishes, and I couldn’t find my balance. I felt that a trip might help. Plus, I’d promised Maria Teresa I’d visit in November, and on Tuesday it became November.

Maria Teresa runs an agriturismo called Casalini with her son and daughter-in-law in the tiny village of La Romola, eleven kilometers southwest of Firenze. She immediately replied to my request for a room. It’s olive harvest and they don’t take guests during olive harvest, she explained, but an exception will be made for a friend. Because I’d be arriving in Firenze too late for a bus to La Romola, I took the cheapest room I could find in centro storico, tucked as little as possible into my small backpack, and was on the 6:30 train to Stazione Santa Maria Novella.

The pensione where I booked a room phoned while I was waiting for the funicular to take me to Orvieto station. “We are a small place,” the woman explained in beautiful English, “so when do you expect to be here?” I couldn’t recall an exact time, so I told her around eight. “Then call a half hour before you arrive so we can make sure the room is prepared.” I called as soon as I got my ticket and knew the arrival time, also to ask for directions. The booking website didn’t list an address, only that it was “in centro.” She described their location as being “just off Piazza del Duomo.”

By the time I stood in Piazza del Duomo a couple of hours later, I’d forgotten if I was to face the Duomo or the Battistero to orient myself, and the clock snuck past my announced arrival time while I looked around in confusion. She called to see where I was. “Look up,” she said, after pointing me in the right direction, “See the crazy lady waving from the top floor window?” She buzzed me in, and I climbed four flights to Soggiorno Battistero. “There’s an elevator, why didn’t you take the elevator?” Because I enjoy climbing stairs? “Okay, but next time take the elevator, it’s not dangerous.” The room was small, very comfortable, and the view from its only window was of the heart of the Italian Renaissance (see photo.)img_2748

I stashed my stuff and hit the streets. It was after nine by then, day tourists had left, and the crowds seemed mostly local. There were witches and demons of all ages prowling the piazzas, whether by tradition or as an adaptation of the American holiday, I don’t know. A mood of festivity prevailed, and there was the joy of pretending to be someone a little weird. Not all of us have to wear costumes to do that.

Oh, but the light! Street lighting has improved since the 1970’s. All of centro storico is now illuminated like a stage set, but tastefully so, nothing self-conscious or strained, just good lighting that takes full advantage of the surrounding darkness. The yellow lamps from the 70’s are mostly gone, replaced by ones that mimic daylight. The effect is gorgeous beyond description.

And the glory restored! In 1975, Firenze looked a bit like the rundown capital of a developing country. As much of Orvieto is today, plaster was cracked and crumbled, stone gouged or missing, the streets uneven and littered. Now plaster is smooth and fresh in color, stone crisply restored, streets clean and in good repair. The city is wealthy again, and displays all the gorgeous detail that wealth can afford.

And the fresh night air! All my visits of the past twenty years have been in summer, mostly between the hours of 10 am and 10 pm when the city is flooded with tourists, and sweltering. The final night in October is a wholly different experience. I walked for hours in comfort, turning onto streets shared by only by two or three others.  Most of them seemed equally enthralled, even the locals.

Tuesday, I woke shortly after five, opened the shutters, and was greeted by a view of an utterly empty Piazza del Duomo. I showered as quickly as was safe and was on the street by six. Two hours to breakfast, I was going to enjoy the magic.

There were only two of us in the breakfast room, and I sat next to her at another table so as not to force conversation. After a few minutes of this nonsense, I asked if she spoke English. She was from Tennessee, in Firenze with her husband for a week. They were in the middle of a seven week, self-guided tour of Italy. We spoke of long distance European hiking trails with accommodations a half day apart that provide good beds, hot showers, and solid meals. I suggested they hike up to San Miniato, a marvelously preserved Romanesque church above the city near Piazzale Michelangelo. She suggested I check my pack with the pensione so I didn’t have to lug it around all day.

After breakfast, I went to the bus station to buy at ticket for La Romola. At the ticket window, one of the warmest men I’ve ever encountered broke the news that the day’s only remaining bus left the city nine hours later. A day at liberty in Firenze without luggage. Could be worse.

My wanderings took me to parts of town I’d not been in since 1975, and beyond. I flirted with the more modern sections outside the old walls, but traffic forced me back. There is plenty of wandering and wondering to do within the walls, why put up with the roar of angry-sounding machines? I located the best route to my favorite trattoria, Casalinga, near Piazza Santo Spirito, so I could gauge how much time it would take to return exactly at noon. I had my reasons.

In 1975, I lunched at Casalinga almost every day and every now and then, dined as well. A full meal, in its single, vaulted-ceiling room, came in at under two thousand lire at a time when the dollar traded for eight hundred. The clientele were crafts and repairmen from the neighborhood, artists, professors, and a smattering of students. Service was provided by a round fellow with curly black hair named Paolo. He squeezed between closely set chairs and tables made closer still by standing clientele waiting for a seat, often carried three plates to an arm, took orders from across the room, and never, ever lost his happy manner.

A month or two after I arrived, seating was expanded by five or six tables along the side behind the front counter, and a waiter was hired who, according to everyone, was the worst in the history of Firenze. Paolo’s response was, sure, he’s terrible, but who else is gonna hire him? When I found the place again twenty years later, who should be in the front window but the worst waiter in the world. He waited on us in 2008, and I must say, he had improved. I didn’t see him yesterday. Perhaps he retired.

The handful of times I’ve visited since 1995, I’ve wanted to say something to Paolo, but he was always busy and I was never confident that I could work my way through a sentence before he had to run off. Yesterday, as planned, I was on the street at the front door when they opened at noon. “Paolo,” I called as he led me to a table in yet another new room (there are now four), he turned, curious as to how I knew his name. I told him about 1975 and my admiration for him as a waiter. “A long time ago,” he said, then with typical Florentine irony, “and I’m sure you’ve noticed that both me and place have gone to hell.” I laughed. He patted me on the shoulder, grinned, and prepared for the lunch rush.

The food is excellent, even better than I recall, and three courses with water came to twenty euro. After my waiter distributed bills to other foreign diners, he came to my table and said something I interpreted as “We’re taking a pause now distributing bills, Paolo…” something, something, something. So, I sat. After several minutes of not knowing how I was supposed to pay, the other waiter said, only half joking, “Sta ancora? Vai via!” You’re still here? Go away! Finally, I succeeded in hailing my waiter and explained my confusion. He laughed. “You’re a regular, pay at the front counter, pay Paolo, like you did in the old days.” I practically wept. Paolo and I shook hands at the end of the transaction. “A prossima,” he said. Until next time.

After indulging in a gelato at Vivoli (still the best) I followed my own advice and hiked up towards Piazzela Michelangelo to visit my favorite church in the world. There is no describing San Miniato. Go visit. You’ll love it or you won’t, but either way it’s worth the climb. It’s open 9 – 15 every day. No charge.

I arrived on the bus for Montespertoli via La Romola early, thanks to a driver who thought he was in a sports car, and Maria Teresa invited me to dine with her at home. We talked for three hours. Her Italian is elegant and standard, such a relief after a day among Fiorentini. Having enjoyed teaching for the three or four years before her marriage, she corrected my more egregious errors with relish. She is also a font of information about Toscana, its culture, history, and contribution to the world. And she has a wonderful sense of humor.

Maria Teresa lost her husband about six months ago. At one point, I looked away for a few seconds, and my first sight of her when I returned my gaze revealed a vanished smile and a stare focussed elsewhere. So, we spoke of Roberto. I didn’t know him well, but every experience of him was memorable. He was warm, kind, funny, and vigorous. On the evening after All Souls, we discussed the importance of keeping the departed close and alive in the heart.